Floriane DELBAERE is a member of the Brussels Bar, Dutch language section (2022). She is an associate at DALDEWOLF and a member of the Food & Beverage team.
Floriane DELBAERE deals with matters relating to food law, including commercial law issues and market practices which are related with food law. Her practice encompasses both advisory and litigation work.
MAIN AREAS OF EXPERTISE
- Food law
- Market practices
- Litigation
ACTIVITIES AND AFFILIATIONS
- Member of the Brussels Bar, Dutch language section
EDUCATION
- Training in EU Food Law, Food Law Academy (Bernd van der Meulen, Netherlands), ongoing (2022)
- LL.M. in IP & ICT Law, KU Leuven (2021)
- Law Degree, ULB (2020)
- Exchange Semester in China, Peking University (2019)
RECENT CONTRIBUTIONS
Articles
- A. Mahy, F. Delbaere, “Belgium ∙ EU Initiative in Belgium & Luxembourg – Maximum Levels for Vitamins and Minerals in Food Supplements and Fortified Foods”, European Food and Feed Law Review, Volume 19, Issue 5 (2024), pp. 280 – 284.
- Mahy, A. , & Delbaere, F., Belgium ∙ Recently Adopted Belgian Guidelines on the Use of Environmental Claims, European Food and Feed Law Review, Volume 17, Issue 4 (2022), pp. 331 – 333
